News and new developments in Architecture and Design

Sized as a freezer base for modular cooking range, this counter brings frozen food products next to the preparation area, optimizing space and circulation in professional kitchens. It is thoughtfully dimensioned to match cooking range units: width is multiple...

"Nothing is as real as a dream. The world can change around but the dream will not, because the dream is within us." Neutral, refrigerated or hot, Ravel offers a diversity of solutions designed according to your needs, creating...

SIRION ITV, a butler in stainless steel. SIRION ice dispenser is the best solution if you want to be sure to have ice at any time, to provide the desired comfort and to achieve fidelity to the establishment. Easy to...

Mercatus Saladette Counters (R’s) are now available with 3 doors. The different versions: R1-R5 Saladette Counter, R2-R6 Bistrot Counter, R3-R7 Pizzajola Counter and R4-R8 Vitrinette Counter, can suit also bigger spaces and be great solution when combining high calibre refrigeration...

ProThermetic Boiling and Braising Pans The ultimate solution for high productivity, efficiency and precision. thermaline: Swiss excellence since 1871 Excellence is deeply rooted in our mission to strive for innovation, express passion for our customers and to demonstrate genuine...