Sized as a freezer base for modular cooking range, this counter brings frozen food products next to the preparation area, optimizing space and circulation in professional kitchens. It is thoughtfully dimensioned to match cooking range units: width is multiple...
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Commercial kitchens
05 June 2013
Commercial kitchens
04 June 2013
Commercial kitchens
03 June 2013
Commercial kitchens
29 May 2013
Mercatus Saladette Counters (R’s) are now available with 3 doors. The different versions: R1-R5 Saladette Counter, R2-R6 Bistrot Counter, R3-R7 Pizzajola Counter and R4-R8 Vitrinette Counter, can suit also bigger spaces and be great solution when combining high calibre refrigeration...
More informationCommercial kitchens
20 May 2013