News and new developments in Architecture and Design

Commercial kitchens
13 August 2012

LEG The Leg is composed of a central column in round steel tube 40 mm welded to an aluminum base with 4 branches. The base is painted with thermoset epoxy white, black, aluminum or chromed, with a polished aluminum base....

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Commercial kitchens
17 July 2012

- Display compartment in tempered glass throughout, externally screen-silk printed - Softmotion pneumatic flapdoor opening system on the tempered glass display compartments to reduce energy consumption, increase flexibility of use and offerbest exposition value - LED lighting - This built-in...

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Commercial kitchens
17 July 2012

Quality Espresso presents its latest creation: the Ruby. A one group espresso machine which is available in mains connection or internal water tank configurations. The Ruby is ideal for low volume outlets which want to offer quality espresso...

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Commercial kitchens
16 July 2012

BOLISS is the Italian designed and made system that let you transform a normail drink into a soft oxygen mousse in just 30 seconds! An oxygen-enriched cocktail is a soft, thick, foamy drink containing natural juice, and thousands of fleeting...

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Commercial kitchens
06 July 2012

BLITZ is a multifunction blast chiller range with monochromatic graphical display and encoder. Internal rack suitable for 1/1 GN and 40 x 60 cm containers. Comfortable control panel in ergonomic position, the operator will not have to bend anymore while...

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